Butter Brawl

A friend once told me that the way to stop the butter from burning in your frying pan is to add just a bit of oil.
     And it was an excellent piece of advice, too, except that I had this huge falling out with the guy—more than 32 years ago now—and still would be very happy if I never saw, or even thought of the fucker ever again, except that I do, every single time I add just a bit of oil to the butter in my frying pan . . . and I do eat an awful lot of eggs.

Photo found in Miz Gee's Kitchen.