My Year of Eating Animals draws to a close. Throughout these months I’ve wondered if I’d go back to just consuming vegetables, fruits and scaly things, or continue as a carnivore. Dan has made up my mind since he’s announced that he will become a vegetarian. I wonder what has brought him around? Is he developing a conscience? Was it that traumatic viewing of
Food Inc in last year’s geography class? Maybe it was paddling by a moose in Algonquian Park. Either way, the only thing standing between us and better karma is a freezer full of ethically tickled-to-death meat.
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